Tantalizing Tentacles...
I have begun expanding my palette here in Japan; partially to fit in and partially because I have no choice.
One of my new favorites is tentacles. I don't care what you cut them off of just give me tentacles. I love the way they wrap themselves around the chopstick and how they battle your throat on the way down. I don't even care how you make them: boiled...stewed...pickled...hell you don't have to cook them at all because I like them RAW too. I'll save the story of how much raw seafood I ate in 30 minutes for another time. In the meanwhile..
BRING ON THEM THAR TENTACLES!!
Mmmm..
How..
Yummeee...
One of my new favorites is tentacles. I don't care what you cut them off of just give me tentacles. I love the way they wrap themselves around the chopstick and how they battle your throat on the way down. I don't even care how you make them: boiled...stewed...pickled...hell you don't have to cook them at all because I like them RAW too. I'll save the story of how much raw seafood I ate in 30 minutes for another time. In the meanwhile..
BRING ON THEM THAR TENTACLES!!
Mmmm..
How..
Yummeee...
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